Hotel Saint-Amour, Durbuy (updated prices 2026) - Booking.com
The restaurant typically organizes its offerings into several thematic menus that change according to the season. As of recent data, these include:
The most extensive option, focusing on the chef's most creative seasonal combinations. Dining Experience & Signature Elements
The dining area is celebrated for its romantic "Saint-Amour" theme, featuring warm oil lamps, a veranda with red and orange tones, and an outdoor terrace for warmer months.
For a more casual visit, a Plat du Jour is often available for approximately €22 , and a Lunch Menu for €29 . Guest Information
The kitchen emphasizes quality over speed; diners should expect a leisurely pace intended to allow full appreciation of the flavors.
Focuses on seafood, typically including a grey shrimp bisque followed by a "symphony of fish" served with seasonal vegetables.
Features elevated ingredients like blue tuna with ginger sorbet or lobster and foie gras salad .